Pick up the latest Urban Times and see a great photo of our mural volunteers
Join Indy Food Co-op for Chew on This-- One night. 15 locations, 300 mouths chewing on Indianapolis’ food issues today and in the future, May 4, 2010, 6:00 to 8:00 p.m. Eat, think and talk with neighbors, friends and new acquaintances at one of 15 different locally owned restaurants or community venues around the city. Over dinner, a facilitator will lead a conversation about “From local to global: How can we use Indiana’s strengths in agriculture and artisanal foods to position Indiana globally?” based on the book Caught in the Middle: America’s Heartland in the Age of Globalism by Richard Longworth. Each location will be limited to 20 people to encourage an intimate, yet fruitful conversation. Reserve your seat today. Indy Food Co-op will be participating in a pitch-in dinner and discussion at the John H. Boner Community Center - won't you join us?
Also, help Indy Food Co-op, Slow Food Indy and the Indianapolis Vegetarian Society celebrate asparagus season with Asparagus, The Movieon Friday, May 7; 6:00 p.m. asparagus-themed potluck; 7:00 p.m. movie showing; $5 donation requested but not required